Unbeknownst to us, Ernest Hemingway’s rambling account of Parisian life would draw more parallels than just a namesake reference when it comes to our bold, new-look issue, A Moveable Feast. Our usual offering has been bolstered with a range of sagacious new contributors, offering their opinions on everything from the #metoo movement to the food-bag phenomenon, and even the dawn of the robo-apocalypse.

With gastronomy and all things bon vivant at its core, the new volume — represented by an eye-catching, culinary-inspired cover — documents everything worth sinking your teeth into this sesason; classic dishes, about-to-open eateries, the world’s best champagne, avant-garde cuisine and much more. A newly forged Design section features an interview with Moooi Artistic Director and design visionary Marcel Wanders, while the updated Navigator section is anchored by a comprehensive guide to Paris that Papa Hem himself would be proud of. We suggest you get hold of a copy while it’s hot.

Denizen’s new autumn issue has two different feature covers. Pick a copy from a decent newsagent near you, or click here to subscribe.