An Uber driver once said to me that he prefers working in Takapuna (as opposed to the city) because it’s like going on a little beach holiday, and I’d have to agree with him. So much closer than you would be forgiven for initially assuming, and now the second home to a cult favourite watering hole, Bedford Soda & Liquor’s latest outpost is located amongst the bustling North Shore neighbourhood, just a stone’s throw away from the ocean.
This intimate neighbourhood bar is bringing the best meatballs in town to Takapuna.
There’s a reason the original bar is so popular; they do meatball and cocktail collaborations like no other. As the saying goes — if it ain’t broke, don’t fix it — so it made sense to keep the menu familiar, so expect an excellent selection of old favourites. The fit out is ever true to Bedford’s New York industrial style, with lofty ceilings, a white tiled splash-back, booth-like seating and a neon ‘meatball’ sign. It’s going to make for an exciting new addition to Hurstmere Road.
Given the chatter of passers-by that were peering through the windows — and no, they weren’t just nosey neighbours — we’re certain Takapuna’s newest haunt will garner a loyal and sizeable following. And who knows, Ponsonby locals may feel like a ‘board of balls’ when it comes time for an ‘ocean escape’.
Opening hours:
Monday to Thursday 4pm – late
Friday to Sunday 12pm – late
